The original restaurant idea came from Dawn but with 4 of us working on this idea it quickly became something that made sense, functioned well and could potentially be prototyped and produced.
Before the final mock up I made it a point to sit down and detail exactly what was involved in a persons turn and what things they can and can’t do. What this did was identify some issues that needed to be solved and forced us to all come up with some practical solutions. And while sorting out the rules sections of the board game I came across a few things that needed to be decided on including who goes first, what moves players can make when it’s not their turn and how many strategy cards can be used.
A key element that I worked on was the production costs which included a fair amount of research on…
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Game Cultures 